St. Lucia hotels and tours

Restaurants in St. Lucia

The wide range of restaurants that are in St. Lucia is enough to let you know that they are lovers of food. There are many varieties of restaurants, cafes and fast food that enable you to have many choices. If you are a lover of French, Italian, Pizza, Indian, seafoods and steakhouses you can locate them anywhere in St. Lucia.

Come and get a taste of the mouth watering feasts that are on offer in St. Lucia!

Built up an appetite after a morning shopping in St. Lucia, enjoying the seaside bazaars and markets? Sit back and relax in one of the many and diverse restaurants on offer, appeasing your appetite before once again hitting the track, taking in a St. Lucia Tour. For information about the cuisine of the Carribean see our Carribean Restaurant guide.

Food & Cuisine in St. Lucia

Eating out in St. Lucia

Eating out in St. Lucia has its unique charm and most eateries are found around the tourist hot spots of Rodney Bay, Gros Islet, Castries and Soufriere, all along the island's western coast. The eastern coast of the island, north of Dennery, features an inaccessible terrain and is quite sparsely populated. You will find the night life here a little less happening than on the other Caribbean islands.

The variety of food - mind boggling choices from Creole, Indian, Mexican, Nouveau American, Asian, pizzas and the unique ‘Friday Night Fish Fiestas' - will leave you spoilt for choice. Wash down the food with drinks of your choice or round it up with fresh fruits that can be purchased from the numerous road-side vendors. Make sure that the fruit you purchase is washed and peeled since stomach upsets are not on your list of travel "to do's".

You can opt for fine dining in the numerous water-front restaurants with an exotic view of the bay. Everything from local style cuisine to haute French cuisine, African, Dutch, Continental and Portuguese will be available. The fish extravaganza here is sure to beat any place in the world in variety, presentation and simply on the entertainment quotient, not to mention the very affordable prices.

St. Lucia starts its weekend right from Friday evening. The town of Gros Islet in the north of the island and the western coast fishing village of Anse-la-Raye both have ‘Friday Night Fish Fiestas' that have become so popular that they have been featured by travel magazines and television shows. The freshly caught fish prepared in the local style, the rum of your choice and music to party the night away are all part of these all-night events. However, a word of caution for women travelling on their own - though there is police around, it is advisable that you visit Gros Islet in a group.

A comparatively new alternative to Gros Islet is the ‘Fish Friday' at Anse la Rey. Though similar in concept, the Anse la Rey ‘do' concentrates on delicacies fished out of the sea such as Dorado, shrimp, lobster, lambi, octopus, whelks etc. If you have an appetite for seafood, then this is the place for you. Dennery has a Saturday ‘fish night' that gives you an option should you miss the Friday nights at the other places.

Winter is the peak season on the island, and you will need to make prior reservations for the restaurants that are fancy but also priced quite moderately. The service at most restaurants is friendly and you will often find transportation to and from your place of stay. Do not be surprised if the manager greets you as you settle down to eat your food. Take care not to go to the restaurant in your beachwear.

There are a few important things to remember on your visit here. Most of the small eateries and the road-side vendors accept only cash. So be sure to carry cash either in Eastern Caribbean Dollars or U.S. Dollars. Your change will be returned only in Eastern Caribbean Dollars. Your food bill will include an eight percent government tax and in some cases a 10 percent service tax, so that you can avoid the hassle of individual tipping. If you want to tip for service, the customary rates are 10 to 15 percent.

One of your major expenses on St. Lucia is bound to be on food, what with the amazing array of tempting cuisines available. Since this is as much a part of your visit to St. Lucia as the breathtaking beauty of the island, try out different options from the cheap road-side vendors to the exotic getaways, whether on the beach or overlooking the bay.

Opening Hours 

In keeping with the unhurried life-style of the Caribbean islands, many of the eateries in St. Lucia are closed on Sundays. Your only option then is the hotel restaurants and the street vendors. During the lean season from May to November, restaurants may remain closed for weeks or have changed hours to suit the convenience of the owner, rather than the tourist. However, the normal hours for breakfast are from 8:00 a.m. to 10:00 a.m., while lunch is served between noon and 2:00 p.m. and dinner is available from 6:00 p.m. to 10:00 p.m.

Culinary Style

The culinary options offered by St. Lucia are both distinctive and varied. The Creole style is predominant in the island; this is reminiscent of French colonisation, though the British took control of St. Lucia from 1814. You will find that many eateries serve food that is typically Creole, both in flavour and preparation. However, the numerous beach bars, bistros, mom and pop restaurants, as well as the restaurant hotels, offer international cuisines such as British, Asian, Indian, Mexican, American Nouveau and Amerindian, in case you want a break from the local flavour.

Island cuisine also has a strong African influence, which can be seen in the liberal use of a tomato-based sauce along with spices, starch and innovative garnishing. Chefs in St. Lucia will be lost without spices such as cloves, cinnamon, cardamom, nutmeg, ginger, garlic, onions, pepper, thyme, etc. that make the food hot, fiery and rich. If these spices are not enough, add the hot pepper sauce that's present on most tables. Do not miss out on the banana ketchup made from banana and select herbs and spices. The pepperpot soup made from beef, spices and ‘callaloo', a spinach like leaf, and stews made from pig's tail and boudin or blood sausages are other delicacies that are recommended for those who would like to have a gastronomical adventure.

St. Lucia boasts of a natural abundance of fish, fruits and vegetables. The fruits available here are quite unique and for those of you who believe in natural goodness and healthy eating, go for the sweet sop, or sugar apple, which has creamy white flesh and tastes like custard. Also try out Soursop and Bwapen or breadfruit, which is eaten boiled or fried. The tropical ‘love apple' is another fruit that's worth a try.

St. Lucia is popular for its variety of fish, which is cooked in many different ways to suit a variety of taste buds. Snapper, Mahi Mahi, Tuna, Wahoo, Tatiri are some of the fishes that comprise island food. You can try the Tuna steaks, which are char-grilled and the deep-fried Tatiri. However, the national favourite is the saltfish, rich in protein, and eaten with green fig. The combination of fried saltfish and cooked banana may not quite be to your taste and you can always opt for the tasty Cod, which is used to make the ‘accra', a salty fish fritter.

Though Lobsters and Conch are enticing delicacies, it is advisable to try them only during the season, that is, between September and April. Popular local favourites such as the cassava, sweet potatoes and corn (often blackened) are undeniable proof of the Amerindian influence on the culinary heritage of St. Lucia.

The Indian concept of ‘curry' is quite popular on the island. A must try is the ‘colombo' made from goat, lamb or chicken. You can accompany this with the ‘roti', an Indian bread. Typical British fare such as steak and kidney pie, chips and ploughman's lunches are also available at select places.

Drinks 

St. Lucia is just the place to have refreshing green coconut water, which is available in the markets and from road-side vendors. The naturally sweetened water is the perfect way to restore your energy after a long day out in the sun. All popular brands of soda are also available, to give you the feel of home.

The favourite drink of the island is rum or a rum and cola combo. St. Lucia has its own brands in the form of Bounty, Denros (strong white rum) and Old Fort Reserve Rum (dark rum). The St. Lucia Distillers, situated in the Roseau Valley, produce over twenty five varieties of rum and rum liqueurs in the Eastern Caribbean. Get your beer and rum on the rocks, at the ‘cabawes', which are also convenient shops to pick up odds and ends such as groceries and cigarettes.

If you are looking for something unconventional then go for coffee liqueurs such as Ti Tasse and La Belle Creole Black. For calorie conscious people, a low calorie version of the ‘mystic mountain brew' or Piton is recommended. Another choice is the ‘shandy', a cocktail of beer, ginger ale, and lemon or sorrel.

A Caribbean holiday is all about beauty, leisure and a lazy pace. So while you are in St. Lucia, keep an open mind about the rich cultural heritage of the island, an eager palate to try out its exotic varieties and a no-hurried style to savour these culinary treats.

Restaurants List

La Sikwi Sugar Mill

LA Sikwi(creole for Sugar Mill) is situated on the Invergoil Estate in the East Coast vilage of Anse La Raye. This fascinating sugar mill was built in 1860 at a time when sugar was St Lucia's main export crop. The Mill boasts a museum and a restaurant. The La Sikwi Restaurant set among the lush tropical gardensin the midst of a banana cocoa plantation serves strictly creole style meals- green figs, saltfish, breadfruit, yams and fresh local fruit drinks. Open everyday for lunch 8am -4pm. cruise ship guests are entertained by a live local chak-chak band which plays music using traditional acoustic instruments like banjo and African drums.

Creole

Creole

758-451 0425

08:00 To 16:00


Marine House

Taste the mouthwatering meals that await you at the Marine House.

Massade

Massade

758 450 5815

00:00 To 00:00


Manje Domi

Dine in air conditioned comfort on authentic Creole Cuisine.

Micoud

Micoud

758 455 0729

758 451 9319

00:00 To 00:00


L'Epicure

Featuring an international menu and fresh fish served St. Lucian style. Thursday nights they serve up a Caribbean buffet full of local delicacies. Dress: casual, elegant.

Reduit

Reduit

758 452 9999

758 452 9639

00:00 To 00:00


Laurel's

Enjoy lovely dining at Laurel's

Bois d' Orange

Bois d' Orange

758 452 5847

00:00 To 00:00


Lamarie Restaurant

Located on the waterfront in Soufriere. Specialising in French, Creole & South-East Asian dishes.

Waterfront

Waterfront

758-459-5002

758-459-5002

lamarie@candw.lc

00:00 To 00:00


Memories of Hong Kong

Specialising in Chinese and Cantonese cooking. We're located opposite The Royal St.Lucian Hotel, Rodney Bay, and feature the islands' sole open-kitchen restaurant. Open from 4:30pm Mon-Sat, closed on Sundays.

Reduit

Reduit

758 452 8218

00:00 To 00:00


Oceana Restaurant & Lounge

Caribbean Seafood Theme Restaurant. Dive into the new sensation of quality dining. Oceana offers top quality food and service in a spectacular historical ambience with unbeatable views of Castries and the Caribbean Sea. Our cuisine captures the beat of the Caribbean so that you can savor the tantalizing flavors of the islands. We make quality dinning an affordable pleasure! Dive into our Ocean and experience our world of culinary excellence.

Opening Hours: Monday-Wed 11:30am- 10pm; Thurs-Sat 11:30am- 11:30pm; Sun 10:30am- 8pm; Sunday Brunch- 10:30am-2:30pm. Daily Afternoon Tea- 4pm-6pm; Daily Happy Hour- 4pm-7pm.

La Toc Rd. Near Sandals

La Toc Rd. Near Sandals

bayridge_cuisine@hotmail.com

00:00 To 00:00


Papa Don's

Papa Don's is an Italian bistro set on a hillside at Windjammer Landing that serves pizza from a wood burning oven, great pasta dishes and tiramisu! Open form 11 am to 11 pm. Catch the Caribbean sunset and happy hour at 5 pm.

 

St.Lucia

St.Lucia

758 452 0913

11:00 To 23:00


Pizza Pizza

Situated in a large wooden building with waterside garden tables, Pizza! Pizza! serves the best pizzas on the island, both deep dish and regular. As they say - Soon to be legendary!

Rodney Bay

Rodney Bay

758 452 8282

758 452 9314

00:00 To 00:00


Red Snapper

For the Tastefully tacky! Come to Hooters and sample our inexpensive snacks, Fajitas, Seafood, Buffalo Wings, Spare Ribs, American Burgers.

Rodney Bay

Rodney Bay

758 466 8377

00:00 To 00:00


Reef Restaurant & Bar

Irie beach cafe and laid back restaurant. Enjoy fruity cocktails, icy beers, lovely seafood and lots more while watching windsurfers skim the waves. We also provide internet access, book exchange, and a jazzy atmosphere.

To view our menu click here.

 

Three minutes from the airport on the beach opposite the Maria Islets

Three minutes from the airport on the beach opposite the Maria Islets

758 454 3418

758 454 7400

reef@slucia.com

http://www.slucia.com/reef

00:00 To 00:00


Razmataz

St Lucia's first Tandoori Indian restaurant situated opposite the Royal St. Lucian Hotel, Rodney Bay. Proprietors John and Sue Wright take special pride in their service. Some of the tasty dishes prepared by chef Dependra Bahadurkc, a native of Nepal are lamb Vindaloo, Chicken Tikka Masala, Prawn Korma, to name a few. Reservations advisable.

Rodney Bay

Rodney Bay

758 452 9800

758 452 9800

razmataz@candw.lc

http://www.razmatazstlucia.com/

00:00 To 00:00


Restaurant La Toc

French restaurant offers white glove service, Flambé entrees, and exquisite desserts.

Sandals La Toc

Sandals La Toc

758 452 3081

00:00 To 00:00


Roof Garden Restaurant

Chef Micheal Ausustus creates nightly delicious European and Caribbean Fusion cuisine combining local fruits ,vegetables, herbs and spices with top quality imported meats and local fresh fish seafood. Claude's Award winning cocktail Happy Hour 5pm-7pm. Visit the ground floor Jazz Lounge after dinner for a relaxing end to your evening with the best live Jazz. Late night Jazz lounge menu from 11:00pm until 2:00am. Closed Tuesdays.

 

St. Lucia

St. Lucia

758 458 0565

00:00 To 00:00


Scuttlebutts Bar & Grill

Relax and enjoy waterside dining, bar snacks, beer by the bucket, wines and cocktails, dinghy dock, Mariners Lounge, Dockside delivery, Football pitch 5-a-side matches every Sunday, swimming pool, poolside Bar & shower facilities. Patrons of Scuttlebutts can enjoy complimentary use our Digicel Communications Centre featuring, fast Internet Connection, VHF and SSB Radio, Crew Notice Board.

 

St. Lucia

St. Lucia

758 452 0351

00:00 To 00:00


Rumours Restaurant & Sports Bar

It's the talk of the town! Come dance the strip at Rumours! Casual atmosphere, good food, great music, great fun! Open from 5:50pm until late. *2 pool tables *Giant TV screens.

 

Opposite Scotia Bank, Rodney Bay

Opposite Scotia Bank, Rodney Bay

758 452 9249

758 458 0275

00:00 To 00:00


Shamrock's Pub

Great drink, great food, great fun. Plus a lively variety of fun entertainment with 6 TV's, 3 pool tables, 2 dart boards and a foosball table. Open seven days a week.

 

Rodney Bay, Gros Islet

Rodney Bay, Gros Islet

758-452-8725

00:00 To 00:00


Spinnakers Beach Bar & Grill

Located on the Reduit Beach, Spinnakers offers a great beach atmosphere for breakfast, lunch and dinner. In addition to the fabulous carvery, the blackboard menu has a variety of choices all at reasonable prices. Happy hour daily. Showers and sun lounges available. (Courtesy Tropical Traveller).

The Ramp, Rodney Bay

The Ramp, Rodney Bay

758 452 8491

00:00 To 00:00


TAO Restaurant

Located at the Body Holiday at LeSport. The Taoist ideal of health means harmony with Tao- the path of all life. Nourishing the body is as important in harmonising with the path as are philosophy and meditation. TAO, the restaurant is dedicated to a delicious and nutritious dining experience, which contributes to balanced and healthier lifestyle. TAO offers a unique dining experience, achieving equilibrium, reflecting both food from both East and West complimented with outstanding service in a harmonious and comfortable environment.

 

The Body Holiday at LeSport

The Body Holiday at LeSport

758-450-8551

00:00 To 00:00


Spices Restaurant and Cinnamon Bar

Highlights: St Lucian/American buffet breakfast daily. Wednesday: Caribbean buffet. Saturday: Bar-B-Q sizzler. All other days A la carte. Award winning Chef.

Bay Gardens

Bay Gardens

758 452 8060

00:00 To 00:00


The Barbican

Come and taste mouth watering dishes at The Barbician.

Etangs, Soufriere

Etangs, Soufriere

758 459 7888

oanica@hotmail.com

00:00 To 00:00


The Garden Restaurant

Visit us for some of the finest in International Dining on the island. Suitable for casual dining and on Wed and Sat we have great entertainment...a live band with a show, limbo, fire eating and local dance forms, will serve as the perfect after dinner activity.

Rodney Bay

Rodney Bay

758 452 0393

758 450 0383

marlinq@candw.lc

00:00 To 00:00


The Cats Whiskers Mel & H's Old English Pub

Open 6 days a week from 8am -11pm for breakfast, lunch or dinner. Homecooked English food. Sunday - traditional roast beef with all the trimmings. Acessibly located on the ramp on Reduit beach. Closed Mondays.

The Ramp, Rodney Bay

The Ramp, Rodney Bay

(758) 452-8880

horwood@candw.lc

06:00 To 23:00


The Pasta & Pastry Shop

Come and taste the wonderful Italian dishes.

Rodney Bay at the JQ Charles Mall

Rodney Bay at the JQ Charles Mall

758 458 0344

00:00 To 00:00


The Lime

Popular casual bar and restaurant featuring local and creole cuisine, grills and snacks at inexpensive prices. Outdoor ambience, we're open late!!

Opposite the St Lucian Hotel

Opposite the St Lucian Hotel

758 452 0761

758 452 9446

00:00 To 00:00


The Oriental

St Lucia's renowned Asian dining experience, featuring exotic tastes from India, China, Thailand, Japan and Indonesia in a tranquil, air-conditioned atmosphere. Open Monday to Saturday: 7-10pm.

P.O.Box 512

P.O.Box 512

758 452 8351

758 452 8331

07:00 To 22:00


Cafe Claude

A cafe-bar with the authentic French touch.Take a break and enjoy one of our freshly baked baguettes,delicious pastriesand gourmet salads-then sit back and watch the world go by with one of our specialty coffees and a devilish dessert. Open 8am-6pm Mon & Tues, 8am-11pm Wed thru Sat. Closed Sunday.

Gros Islet

Gros Islet

758-458-0847

00:00 To 00:00


The Monkey Tree Cafe

Original hot plate cooking, Design your own meal. Patisseries, drinks, snacks, cocktails, fun. Breakfast-morning coffees.Lunch-afternon teas. Open Monday to Fri 7am to 3pm, Sun only on cruise ship days. Located corner of Cadet and Jeremie Street.

Castries

Castries

758-451-3004

00:00 To 00:00


Buzz Seafood & Grill

A great marquee in the garden makes it the perfect place for weddings.

P.O.Box 157, Castries

P.O.Box 157, Castries

758 458 0450

758 458 0451

reservations@buzzstlucia.com

http://buzzstlucia.com

00:00 To 00:00

Special Events

Buzz caters for many special events, including

New Years Eve
Easter
Mother's Day
Atlantic Rally for Cruisers (ARC)
Christmas

We also cater for weddings and would be happy to design a menu for your special occasion. For further information, please contact them.

Sunday Brunch Menu

Please note: we are only open for Sunday Brunch during high season, December to May.

To see the Sunday Brunch Menu click here.


 

Menus - (Dinner)

To view the Buzz dinner menu click here.


Captain's Cellar

18th Century British Colonial Tavern on Pigeon Island. One of St. Lucia's most romantic restaurants on one of St. Lucia's most beautiful sea-side locations. Open 10am-11pm (or later) daily, except on Tuesdays when we're open from 10am-5pm.

Pigeon Island, St. Lucia

Pigeon Island, St. Lucia

(758) 450-0918

(758) 458-4204

thecaptainscellarpub@hotmail.com

00:00 To 00:00

The Captain's Cellar Pub

The Captain's Cellar Pub is situated on Pigeon Island National Landmark.

Pigeon Island is just a short walk along the causeway from Sandals Grande. You can drive along the causeway to the main gates and park outside or take a ferry from Rodney Bay during the daytime.

We are open at night. Entry to the Captain's Cellar Pub is free after 5pm, as the park is closed.

We are on the Atlantic side of the Island, although you can see the Caribbean Sea from the Pub.

The building was the original Captain's Cellar. It was used to store provisions for the Officers and Men, as all year round there is a cooling breeze inside the Captain's Cellar Pub.

It is thought that the Captain's Cellar Pub has a Ghost or two. Why not come along to find out for yourself?

We are open for Breakfast, Snack and Lunch seven days a week, Dinner six nights a week.
We are closed Tuesday nights.

We now have a small cable television in the bar, which we will show major sporting events and news.

Oscar's Restaurant

Dinner in Oscar's Restaurant six nights a week.

Our Menus include home made Hamburgers, Roti (local dish), Sandwiches, Chilli Con Carne, Curries, Soup, Vegetarian dishes, Salads, Fish.

We stock a wide range of drinks Draught (Pints) or Bottled Piton, Carib, Red Stripe, Guinness, Cider, Fruit Juices, Soft Drinks/ Soda, Wine, Rums, Vodka, Whiskey, Gin, Liqueurs and Cocktails.

Reservations are recommended. Telephone 450 0918 to make your reservation.

All our prices are in Eastern Caribbean (EC$) Dollars. We do accept payment in US$.

We also sell Captain's Cellar Pub T Shirts, Bags and Caps.


Cafe Tropical

Specialising in local cuisine with a dynamic menu featuring daily specials.

Located in Point Seraphine Duty Free Shopping Mall

Located in Point Seraphine Duty Free Shopping Mall

758 452 7411

00:00 To 00:00


Chak-Chak Bo' Lama

Located near Hewanorra Airport in Vieux Fort, this is a funky spot for inexpensive West Indian specialties, including pumpkin soup and plenty of seafood.

P.O.Box 300, Vieux Fort

P.O.Box 300, Vieux Fort

758 454 6260

758 454 7436

ekpow@usa.net

00:00 To 00:00


Caribbean Pirates Restaurant & Bar

Located Upstairs La Place Carenage come relax & enjoy our harbor view ambiance whiles savoring Chef Robby's Culinary treats. Pirates is the name & food is our game! Affordable breakfast, seven Lunch menus & lots of daily specials. We also deliver for only $1.00 extra. Call us anytime! We also cater for business lunches, parties, weddings etc. Look forward to fridays & saturdays opened 6 days a week Mondays to Satudays from 8am to 6pm closed on Sundays except cruise ship days Please pass through No 2 after 5pm.

Castries

Castries

758 452 2543

00:00 To 00:00


Captain Hooks

Captain Hooks serves up some great local cuisine.

Soufriere

Soufriere

758 459 7365

00:00 To 00:00


Camilla's Restaurant & Grill Bar

Come and enjoy local grilled food at Camilla's Restaurant & Bar.

Soufriere, St.Lucia

Soufriere, St.Lucia

758 459 5379

758 459 5684

00:00 To 00:00


Capones Restaurant & La Piazza

This intriguing two-in-one restaurant offers elegant relaxed indoor dining serving truly authentic and totally scrumptious Italian cuisine. The open air La Piazza, a more casual affair, boasts quick order pizzas, subs and spicy Italian favourites such as spaghetti and cacciatore. Closed Mondays.

Gros Islet, P.O.Box 1295 Reduit, St.Lucia

Gros Islet, P.O.Box 1295 Reduit, St.Lucia

758 452 0284

758 452 0688

00:00 To 00:00


Charthouse

Consistently excellent quality in a lovely greenhouse atmosphere. Well-prepared fresh fish, lobster, great chargrilled steaks and succulent baby back spareribs. Waterfront setting at Rodney Bay Marina, opposite St Lucian hotel.

P.O.Box 144, Reduit

P.O.Box 144, Reduit

758 452 8115

758 450 8252

00:00 To 00:00






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St. Lucia hotels team

Meet Carmelita Xavier and the team at Solar Tours & Travel; your local connection in the St. Lucia. It is no mistake that each of the team members here at  Solar are involved in the tourism industry of St. Lucia. We are deeply passionate about the people, the land and the cultural heritage of our beautiful island nation, and enjoy the chance to showcase the best St. Lucia has to offer to the world. We have a strong interest in working with our local community to minimize the impact tourism may have on our local environment, and provide real opportunities for local development.

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